Sher-e-Punjab

Menu

Sher - e - Punjab is a delicious restaurant with quality ingredients.

Non-Veg Curries

Chicken Curries

Butter Chicken
Morsels of boneless chicken, given the traditional tandoori grab, simmered in house tomato buttered gravy, finished with dollop of double cream and fenugreek leaves.
$10.99(M) $11.99(L)
Chicken Vindaloo
A fiery hot Goan-style curry.
$10.99(M) $11.99(L)
Chicken Tikka Masala
Morsels of boneless chicken, given the tradional garb, simmered in house tomato and onion gravy finished with cream and fenugreek.
$10.99(M) $11.99(L)
Methi Murgh Malai
Creamy onion curry made with fenugreek leaves.
$10.99(M) $11.99(L)

Lamb Curries

Lamb Kanma
$11.99(M) $13.99(L)
Kadhai Goat
A fiery hot Goan-style curry.
$10.99(M) $12.99(M)
Laal Mass
A traditional delicacy of spicy lamb curry.
$10.99(M) $12.99(L)
Goat Curry
Chili, cumin and roasted spices enhance the flavor of tender pieces of bone-in goat.
$10.99(M) $12.99(L)
Saag Goat
$10.99(M) $12.99(L)
Lamb Rogan Josh
An aromatic Kashmiri curry.
$10.99(M) $12.99(L)
Meethi Lamb
The creamy curry featuring fresh fenugreek perfectly comliments chunks of tender lamb.
$11.99(M) $13.99(L)

Sea Food Curries

Shrimp Vindaloo
Perfectly cooked plump shrimp in a fiery hot Goan style curry.
$12.99(M) $15.99(L)
Fish Curry

Flaky whitefish simmered in a spicy tomato and onion curry.

$11.99(M) $13.99(L)
Malabar Shrimp
Seared shrimp in a coconut curry with ginger, garlic, spices and a hint of lime.
$12.99(M) $15.99(L)